|Angry Gander is another recurring variety. You've known it as Sir ChaCha, Bad Ideas and Go-F-Od, but I think Angry Gander might be the permanent name. Our pal the Canada Goose seems really friendly until you get close and it turns into a cobra chicken. This sauce is just like that. Garlic, ginger and malt vinegar give this a sweet but savoury flavour, and it packs an impressive punch.|
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