|This year's Mapalm BBQ is more of a traditional barbecue sauce and not just a barbecue flavoured hot sauce. The homegrown tomatoes provide thicker base so the sauce really sticks well to everything, and I brought in the black coffee from Buzz BBQ because black coffee makes everything better. The barbecue sauce really is delicious, but it's secretly a hot sauce in disguise. It's so packed full of habaneros, chocolate ghosts and bubblegum peppers that you get 35g of pepper per 240mL bottle. Turn off the propane. This sauce will cook your meal itself.|
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