This will be my first review, because this stuff is awesome. If you love superhots, and you like carrot based, this is the stuff. I got a bottle on my last order to try, getting *multiple* bottles on this next order. It's so good I could just drink it. I think this is my #1 favorite now, pushing down Reaper Evil and Exhorresco. Highly flavorful, and super hot, love it.
Fantastic sauce. Goes well on pretty well anything. I like it with steak, lamb and chicken. The ghost pepper is used but it's not very hot, but has enough heat to bring the food to life. Anyone can enjoy this sauce!
This stuff is legit. Had to call an ambulance for a co-worker that tried it and boasted that she could handle herself with spices. Needless to say, try it at your own risk. It was pretty flavorful however.
Tommy has hit a home run of this one folks . I smell the pears , I smell the lemon and then a party of roast veggies creeps into my brain . It taste , for me just like it smells , pears and lemon then a killer killer collection of roasted habanero and bell peppers , roasted garlic , roasted onion and roasted carrots.........my god its perfect. Its not a sauce , its a damn meal in a bottle . I love his aged oak but then sauce is magical . And heat to please even chilliheads . Its not super hot but its perfect for everyone to enjoy . Id love to call it a fruit sauce but I cant , its roasted veggie heaven . Im a reaper and 7 pot fan but this habanero sauce just got me ordering 4 more bottles.....dont worry I left you some Canada, for now :)
A sauce with a very approachable spice level, mainly in the finish. Absolutely addictive on eggs (my new favorite), beef, wings, beef or pork dumplings, among other things. Be careful about shaking well, the horse radish does stay in the bottom of the bottle otherwise.
I was looking for extreme heat and this is something on a different level just after one drop I was crying so if all the other level 10 plus hot sauces aren't hard enough for you this definitely will be
A really mild sauce. When I first tried it, I was a bit disappointed, thinking it was missing peppers. Then the flavour came in, subtle, but so tasty. I wouldn't have thought of oak as a flavouring but it works here. Another really good sauce on eggs, shrimp dumplings, and other lighter foods where the sauce can shine through!
Just had a sauce tasting with the extended family, and this was a big winner on the popularity front. Some sweet from the honey, but not too much, nice bite, and soooo flavourful. In my opinion, would go on any meat, dumplings/perogies (would be AMAZING with cheese perogies), wings, good cheeses, baked brie ...
This salsa is absolutely delicious. By far the best tasting salsa I have ever tried. The perfect amount of heat - not overwhelming. If you are looking for an amazing tasting salsa give this one a try you won't be disappointed!
Received this as a sample with one of my orders. I must say I’m impressed! Really good ginger flavour backed with the characteristic scotch bonnet taste and burn. Would never have tried it on my own but I’ll be sure to order it in the future.